Chicken Khurma

INGREDIENTS:

1/2 kg of  medium sized pieces of chicken 
2 big Onions (sliced)
2 Tomatoes chopped
6 Green Chillies
1/2 cup Curds
2 tbsp Ginger garlic paste
1/4 tsp Turmeric powder
3/4 tsp Chilli powder 
1/4 tsp Coriander powder
Whole Garam masala items - 1 clove, 1 cardamom, 1 medium sized cinnamon stick
A pinch Garam Masala powder
Salt to taste
1/4 cup Oil
2 tbsp Mint leaves (pudina)
2 tbsp Finely chopped coriander leaves

HOW TO MAKE:

1)  In a large pan, heat oil and add the whole garam masala items. Add onions and Saute them for a while. 
                 
2) Then, add the ginger garlic paste and saute for a min.

3)  Add chicken and saute it and let the water dry up completely till you see the oil  on  the top  so that the raw chicken odour goes. 

      

4)  Add the red chilli powder, turmeric powder,coriander powder, salt and garam masala powder and fry for a minute.Then add the curds and the tomatoes and little water and cook till you see oil coming up and the chicken is almost done.



Mint Leaves

5) Finally add the coriander leaves, green chillies and the mint leaves and cook for a minute before turning off the stove.

6)  Serve Hot.

RATING NOTES:

              DIFFICULTY LEVEL    :   EASY
              RATING  POINTS         :    9/10**