Tuesday, February 14, 2012

Coconut Cookies



INGREDIENTS:

500 gms Flour
600 gms powdered sugar
350 gms ghee (clarified butter)
50-100 gms grated dessicated coconut
2 eggs

HOW TO MAKE:

1) Mix sugar and ghee well till you see the mixture very smooth.

2) Gradually add Flour to this and mix well.

3) Add the beaten eggs & coconut and mix well. 


4) Make small patties & place on a baking tray.


5) Preheat oven to 180 degrees Celsius and bake the cookies till done (slightly golden).
  




RATING NOTES:



              DIFFICULTY LEVEL    :   EASY
              RATING  POINTS         :    8/10**


**  Adding more flour will result in hard cookies. So need to be careful with the flour quantity.

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