Green Gram & Vegetable Salad

INGREDIENTS:

½ cup Split Green Gram
1 tea spoon grated coconut(optional)
½ cup grated carrot
1 Chopped cucumber
1/2 Cup Corn
1/2 Onion Chopped
1/2 Tomato Chopped
1 tablespoon lemon juice
1 green chilli (optional)
1 tablespoon coriander leaves
4-5 curry leaves chopped finely
Salt to taste

HOW TO MAKE:

1)   Soak the split green gram in water for 20-25 minutes.

2)  Discard the water and add all the vegetables to it.

3)  Add salt, lemon juice, chopped coriander leaves.

4)  Mix well & Serve

 RATING NOTES:

              DIFFICULTY LEVEL    :   EASY

              RATING  POINTS         :    10/10**

**  The vegetables can be chopped in any shape you like for more creative salads.